Buff Smoothie has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 21.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Buff Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 5% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 21.7 mg | 36.1% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.17 mg | 9.8% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0.5 mcg | 8.3% | ||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 0.52 mg | 2.9% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 324 mg | 9.3% | ||
Sodium | 23.2 mg | 1% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.08 mg | 4.2% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.9 g | 7.3% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 14.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 23.2 mg 1%
Total Carbohydrates 21.9 g 7.3%
Dietary Fiber 2.6 g10.4%
Sugars 14.2 g
Protein 2 g 4%
Vitamin A 5.8% Vitamin C 36.1%
Calcium 6.2% Iron 2.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 329
Protein 12.1 g | Carbs 63.4 g | Fat 5.3 g
Per Serving | Calories 366
Protein 15 g | Carbs 66.8 g | Fat 5.2 g
Per Serving | Calories 115
Protein 3.1 g | Carbs 27.2 g | Fat 0.5 g
Per Serving | Calories 129
Protein 13.8 g | Carbs 20.1 g | Fat 0.6 g
Per Serving | Calories 424
Protein 43.9 g | Carbs 34.5 g | Fat 13.4 g
Per Serving | Calories 207
Protein 10.7 g | Carbs 38.1 g | Fat 2.8 g
Per Serving | Calories 115
Protein 3.1 g | Carbs 27.2 g | Fat 0.5 g
Per Serving | Calories 129
Protein 13.8 g | Carbs 20.1 g | Fat 0.6 g