buckwheat - amaranth triple chocolate chip cookie has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 13.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing buckwheat - amaranth triple chocolate chip cookie has been given a composite ranking of 15, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 155 IU | 3.1% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.01 mg | 0.6% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.2% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | ||
Iron | 0.47 mg | 2.6% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 17.8 mg | 0.5% | ||
Sodium | 116.6 mg | 4.9% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.5% | ||
Manganese | 0.01 mg | 0.6% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.7 g | 4.6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 22.8 mg 7.6%
Sodium 116.6 mg 4.9%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 0.9 g3.6%
Sugars 9 g
Protein 1.6 g 3.2%
Vitamin A 3.1% Vitamin C 0.1%
Calcium 2.8% Iron 2.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 1.3 g | Carbs 12.8 g | Fat 5.6 g
Per 100g | Calories 100
Protein 0 g | Carbs 15 g | Fat 4.5 g
Per Serving | Calories 103
Protein 1 g | Carbs 12.7 g | Fat 5.7 g
Per Serving | Calories 47
Protein 1.7 g | Carbs 6.7 g | Fat 7.8 g
Per Serving | Calories 90
Protein 6.6 g | Carbs 12.2 g | Fat 3 g
Per Serving | Calories 660
Protein 8.1 g | Carbs 62.6 g | Fat 45.1 g
Per Serving | Calories 354
Protein 9.1 g | Carbs 40.3 g | Fat 17.7 g
Per Serving | Calories 220
Protein 4.9 g | Carbs 50.1 g | Fat 3 g