Bruster's Ice Cream - NSNF Fudge Ripple has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 32.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Bruster's Ice Cream - NSNF Fudge Ripple has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 0% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 163 mg | 16.3% | Top 30% | High |
Iron | 0.43 mg | 2.4% | Mid 40% | Average |
Sodium | 119.6 mg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 30 g 10%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 4 g 8%
Vitamin A 2% Vitamin C 6%
Calcium 15% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 4.3 g | Carbs 33.7 g | Fat 0 g
Per 100g | Calories 1000
Protein 16 g | Carbs 131 g | Fat 51 g
Per 100g | Calories 500
Protein 6 g | Carbs 52 g | Fat 29 g
Per 100g | Calories 190
Protein 2 g | Carbs 29 g | Fat 9 g
Per 100g | Calories 130
Protein 4.3 g | Carbs 33.7 g | Fat 0 g
Per 100g | Calories 120
Protein 4.3 g | Carbs 33.7 g | Fat 0 g
Per 100g | Calories 120
Protein 4.3 g | Carbs 32.6 g | Fat 0 g
Per 100g | Calories 210
Protein 3 g | Carbs 24 g | Fat 12 g