Brown Rice & Zesty Chicken has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Brown Rice & Zesty Chicken has been given a composite ranking of 56, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 7% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 13.4 mg | 22.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.1 mg | 5.1% | ||
Folate | 27.2 mcg | 6.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 9.6 mg | 2.4% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 145.7 mg | 4.2% | ||
Sodium | 438 mg | 18.3% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.14 mg | 7.2% | ||
Selenium | 6.4 mcg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 18.3 mg 6.1%
Sodium 438 mg 18.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 0.8 g
Protein 11.2 g 22.4%
Vitamin A 0.1% Vitamin C 22.3%
Calcium 1.9% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 28.2 g | Carbs 46.9 g | Fat 2.7 g
Per Serving | Calories 210
Protein 19.7 g | Carbs 23.5 g | Fat 3.9 g
Per Serving | Calories 189
Protein 20.2 g | Carbs 15 g | Fat 6.7 g
Per Serving | Calories 811
Protein 50.4 g | Carbs 117.8 g | Fat 18.4 g
Per Serving | Calories 201
Protein 19 g | Carbs 25.8 g | Fat 2.8 g
Per Serving | Calories 315
Protein 21.9 g | Carbs 34.3 g | Fat 11.4 g
Per Serving | Calories 325
Protein 18.7 g | Carbs 25.4 g | Fat 16.9 g
Per Serving | Calories 216
Protein 18.8 g | Carbs 27.8 g | Fat 3.5 g