Brown Rice Spinach Caserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Brown Rice Spinach Caserole, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6990 IU | 139.8% | ||
Vitamin C | 22.5 mg | 37.5% | ||
Vitamin D | 14.8 IU | 3.7% | ||
Vitamin E | 1.7 mg | 5.8% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.36 mg | 21.4% | ||
Niacin | 1.6 mg | 7.8% | ||
Vitamin B6 | 0.29 mg | 14.7% | ||
Folate | 169.2 mcg | 42.3% | ||
Vitamin B12 | 0.41 mcg | 6.9% | ||
Pantothenic Acid | 0.65 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 226 mg | 22.6% | ||
Iron | 3 mg | 16.8% | ||
Magnesium | 86.4 mg | 21.6% | ||
Phosphorus | 217 mg | 21.7% | ||
Potassium | 548.2 mg | 15.7% | ||
Sodium | 243.5 mg | 10.1% | ||
Zinc | 1.6 mg | 10.5% | ||
Copper | 0.17 mg | 8.6% | ||
Manganese | 1.2 mg | 58.3% | ||
Selenium | 12.7 mcg | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 204 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 123.6 mg 41.2%
Sodium 243.5 mg 10.1%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 3.3 g13.2%
Sugars 0.7 g
Protein 11.5 g 23%
Vitamin A 139.8% Vitamin C 37.5%
Calcium 22.6% Iron 16.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 395
Protein 6.6 g | Carbs 29.9 g | Fat 29.3 g
Per Serving | Calories 286
Protein 4.5 g | Carbs 51 g | Fat 7 g
Per Serving | Calories 218
Protein 4.5 g | Carbs 45.8 g | Fat 1.6 g
Per Serving | Calories 136
Protein 6.4 g | Carbs 24 g | Fat 2.1 g
Per Serving | Calories 241
Protein 34.7 g | Carbs 9.7 g | Fat 6 g
Per Serving | Calories 128
Protein 4.6 g | Carbs 14.5 g | Fat 7.3 g
Per Serving | Calories 268
Protein 20.6 g | Carbs 10.6 g | Fat 16.6 g
Per Serving | Calories 369
Protein 11.6 g | Carbs 55.1 g | Fat 12.7 g