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brown rice , chicken broccoli cheese casserole - Recipe and Nutrition Facts
58

brown rice, chicken, broccoli, cheese casserole Recipe

brown rice, chicken, broccoli, cheese casserole has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin C and Folate.

The food contains 54.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing brown rice, chicken, broccoli, cheese casserole has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat19%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A860 IU17.2%
Vitamin C51.7 mg86.2%
Vitamin D0 IU
Vitamin E1.3 mg4.2%
Thiamin0.06 mg3.8%
Riboflavin0.09 mg5.5%
Niacin3.2 mg16.1%
Vitamin B60.14 mg6.9%
Folate151.6 mcg37.9%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.9 mg10.7%
Magnesium12.8 mg3.2%
Phosphorus49 mg4.9%
Potassium333.2 mg9.5%
Sodium605.2 mg25.2%
Zinc0.27 mg1.8%
Copper0.03 mg1.7%
Manganese0.2 mg9.9%
Selenium2.2 mcg3.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.9 g18.3%
Dietary Fiber5.4 g21.6%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.8 g55.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat3.1 g15.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 410 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 57.2 mg 19.1%

Sodium 605.2 mg 25.2%

Total Carbohydrates 54.9 g 18.3%

Dietary Fiber 5.4 g21.6%

Sugars 1.6 g

Protein 27.8 g 55.6%

Vitamin A 17.2% Vitamin C 86.2%

Calcium 4.2% Iron 10.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=664332 Embed Table:

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