Broiled Summer Fruit with Anise-Honey Butter Recipe has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Broiled Summer Fruit with Anise-Honey Butter Recipe, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 74% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 0 g | |||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 14 g | 70% |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 60 mg 20%
Sodium 0 mg
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 17 g
Protein 0 g
Vitamin A 15% Vitamin C 2%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 4 g | Carbs 58 g | Fat 14 g
Per Serving | Calories 160
Protein 2 g | Carbs 32 g | Fat 1 g
Per Serving | Calories 240
Protein 0 g | Carbs 59 g | Fat 0 g
Per Serving | Calories 238
Protein 11.5 g | Carbs 41.4 g | Fat 4.9 g
Per Serving | Calories 130
Protein 12 g | Carbs 3 g | Fat 8 g
Per Serving | Calories 290
Protein 23 g | Carbs 4 g | Fat 19 g
Per Serving | Calories 350
Protein 2 g | Carbs 17 g | Fat 31 g
Per Serving | Calories 250
Protein 11 g | Carbs 7 g | Fat 20 g