Broccoli Salad, Raw, Low-Calorie, Patti's has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Broccoli Salad, Raw, Low-Calorie, Patti's has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 55% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1840 IU | 36.8% | ||
Vitamin C | 110.9 mg | 184.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5 mg | 16.6% | ||
Thiamin | 0.11 mg | 7% | ||
Riboflavin | 0.17 mg | 9.8% | ||
Niacin | 1.2 mg | 5.9% | ||
Vitamin B6 | 0.27 mg | 13.6% | ||
Folate | 98.8 mcg | 24.7% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 1 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71 mg | 7.1% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 152 mg | 15.2% | ||
Potassium | 535.5 mg | 15.3% | ||
Sodium | 103.6 mg | 4.3% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 0.45 mg | 22.4% | ||
Selenium | 7.6 mcg | 10.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 188 Calories from Fat 0
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 103.6 mg 4.3%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 4.7 g18.8%
Sugars 6.7 g
Protein 5 g 10%
Vitamin A 36.8% Vitamin C 184.8%
Calcium 7.1% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 2.5 g | Carbs 15.3 g | Fat 14.6 g
Per Serving | Calories 125
Protein 5.2 g | Carbs 21.2 g | Fat 2.8 g
Per Serving | Calories 170
Protein 6.7 g | Carbs 17 g | Fat 10.1 g
Per Serving | Calories 167
Protein 3.1 g | Carbs 21.1 g | Fat 8.9 g
Per Serving | Calories 166
Protein 9 g | Carbs 27.5 g | Fat 2.8 g
Per Serving | Calories 133
Protein 4.4 g | Carbs 10.1 g | Fat 8.7 g
Per Serving | Calories 332
Protein 15 g | Carbs 42.4 g | Fat 13.8 g
Per Serving | Calories 333
Protein 13.3 g | Carbs 14.4 g | Fat 25.7 g