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broccoli raab with mushrooms , pine nuts and olives - Recipe and Nutrition Facts
93

broccoli raab with mushrooms, pine nuts and olives Recipe

broccoli raab with mushrooms, pine nuts and olives has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing broccoli raab with mushrooms, pine nuts and olives has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat65%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4065 IU81.3%
Vitamin C35.2 mg58.7%
Vitamin D37.2 IU9.3%
Vitamin E2.8 mg9.4%
Thiamin0.38 mg25.6%
Riboflavin0.46 mg27.1%
Niacin5 mg24.9%
Vitamin B60.44 mg21.9%
Folate140 mcg35%
Vitamin B120.02 mcg0.3%
Pantothenic Acid1.5 mg14.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium209 mg20.9%
Iron6.3 mg35%
Magnesium96.4 mg24.1%
Phosphorus277 mg27.7%
Potassium847.6 mg24.2%
Sodium620.7 mg25.9%
Zinc2.7 mg17.8%
Copper0.63 mg31.6%
Manganese2.2 mg111.4%
Selenium7.2 mcg10.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.1 g6%
Dietary Fiber6.8 g27.2%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.7 g36.5%
Saturated Fat2.5 g12.5%
Monounsaturated Fat11.8 g
Polyunsaturated Fat6.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 23.7 g 36.5%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 0 mg

Sodium 620.7 mg 25.9%

Total Carbohydrates 18.1 g 6%

Dietary Fiber 6.8 g27.2%

Sugars 5.2 g

Protein 10.1 g 20.2%

Vitamin A 81.3% Vitamin C 58.7%

Calcium 20.9% Iron 35%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=783414 Embed Table:

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