Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Broccoli and ground chichen casserole - Recipe and Nutrition Facts
43

Broccoli and ground chichen casserole Recipe

Broccoli and ground chichen casserole has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Broccoli and ground chichen casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat47%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A955 IU19.1%
Vitamin C35.1 mg58.5%
Vitamin D2.4 IU0.6%
Vitamin E1.8 mg5.9%
Thiamin0.14 mg9.5%
Riboflavin0.3 mg17.6%
Niacin3.9 mg19.6%
Vitamin B60.37 mg18.5%
Folate65.2 mcg16.3%
Vitamin B120.43 mcg7.2%
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium228 mg22.8%
Iron3.3 mg18.6%
Magnesium46.4 mg11.6%
Phosphorus323 mg32.3%
Potassium435.6 mg12.4%
Sodium927.7 mg38.7%
Zinc3.1 mg20.4%
Copper0.3 mg15%
Manganese0.42 mg20.9%
Selenium39.4 mcg56.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.1 g9%
Dietary Fiber2.4 g9.6%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.1 g56.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.8 g33.5%
Saturated Fat8.2 g41%
Monounsaturated Fat6.8 g
Polyunsaturated Fat3.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 416 Calories from Fat 0

% Daily Value *

Total Fat 21.8 g 33.5%

Saturated Fat 8.2 g 41%

Trans Fat

Cholesterol 104.6 mg 34.9%

Sodium 927.7 mg 38.7%

Total Carbohydrates 27.1 g 9%

Dietary Fiber 2.4 g9.6%

Sugars 2.2 g

Protein 28.1 g 56.2%

Vitamin A 19.1% Vitamin C 58.5%

Calcium 22.8% Iron 18.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=478043 Embed Table:

Related Searches

17

Broccoli and Squash Casserole

Per Serving | Calories 246
Protein 16.9 g | Carbs 13 g | Fat 13.7 g

26

Krista's Amazing Broccoli Casserole

Per Serving | Calories 338
Protein 22.8 g | Carbs 24.8 g | Fat 16 g

90

Broccoli Casserole for two

Per Serving | Calories 177
Protein 7.4 g | Carbs 21.6 g | Fat 7.8 g

65

Cauliflour & Broccoli casserole

Per Serving | Calories 106
Protein 7.1 g | Carbs 13.2 g | Fat 1.6 g

75

Wheat Pizza Crust or Breadsticks

Per Serving | Calories 82
Protein 2.6 g | Carbs 16.8 g | Fat 0.7 g

61

chicken with rice (slow cooker..

Per Serving | Calories 287
Protein 14.7 g | Carbs 40.2 g | Fat 7.1 g

41

Vegetables - Swiss Vegetable Medley

Per Serving | Calories 167
Protein 5.5 g | Carbs 9.6 g | Fat 11.4 g

56

Quick Chicken Salsa Stew

Per Serving | Calories 235
Protein 17.9 g | Carbs 36.5 g | Fat 1.2 g