Brixx Wood Fired Pizza - Brixx Salad with Sauteed Shrimp has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Brixx Wood Fired Pizza - Brixx Salad with Sauteed Shrimp has been given a composite ranking of 57, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 57% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45 g | 69.2% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 410
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 135 mg 45%
Sodium 770 mg 32.1%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 28 g 56%
Vitamin A 6% Vitamin C 6%
Calcium 0.4% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 294
Protein 13.9 g | Carbs 18 g | Fat 18.9 g
Per Serving | Calories 9
Protein 1.2 g | Carbs 0.75 g | Fat 0.12 g
Per 100g | Calories 143
Protein 12.3 g | Carbs 1.93 g | Fat 9.4 g
Per 100g | Calories 120
Protein 16 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 131
Protein 18.3 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 153
Protein 21.2 g | Carbs 0.88 g | Fat 5.3 g
Per 100g | Calories 1100
Protein 37 g | Carbs 78 g | Fat 71 g
Per 100g | Calories 1710
Protein 93 g | Carbs 112 g | Fat 97 g