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Breakfast Smoothie - Mixed Berry - Recipe and Nutrition Facts
75

Breakfast Smoothie - Mixed Berry Recipe

Breakfast Smoothie - Mixed Berry has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 54.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Breakfast Smoothie - Mixed Berry has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat1%
 Calories from Carbs68%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • No Cholesterol
  • No Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C38.8 mg64.7%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.09 mg6%
Riboflavin0.14 mg8.4%
Niacin1.7 mg8.5%
Vitamin B60.48 mg23.9%
Folate18.8 mcg4.7%
Vitamin B120 mcg
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium323 mg32.3%
Iron0.67 mg3.7%
Magnesium40 mg10%
Phosphorus18 mg1.8%
Potassium535.7 mg15.3%
Sodium174.6 mg7.3%
Zinc0.23 mg1.5%
Copper0.16 mg8%
Manganese0.68 mg34.2%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.9 g18.3%
Dietary Fiber7.9 g31.6%
Sugars36.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.4 g48.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.4 g0.62%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 327 Calories from Fat 0

% Daily Value *

Total Fat 0.4 g 0.62%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 174.6 mg 7.3%

Total Carbohydrates 54.9 g 18.3%

Dietary Fiber 7.9 g31.6%

Sugars 36.3 g

Protein 24.4 g 48.8%

Vitamin A 1.6% Vitamin C 64.7%

Calcium 32.3% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2076030 Embed Table:

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