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Breakfast Mess 2 - Recipe and Nutrition Facts
17

Breakfast Mess 2 Recipe

Breakfast Mess 2 has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 57.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 48.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Breakfast Mess 2 has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat60%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.24 IU0%Bottom 30%Low
Retinol72.5 mcg
Vitamin C24.4 mg40.7%Top 10%Very High
Vitamin D30.1 IU7.5%Top 10%Very High
Thiamin0.24 mg15.8%Top 10%Very High
Riboflavin0.24 mg13.9%Top 10%Very High
Niacin1.7 mg8.3%Mid 40%Average
Vitamin B60.24 mg11.8%Top 30%High
Folate27.3 mcg6.8%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.47 mcg7.9%Top 30%High
Pantothenic Acid0.71 mg7.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium123.5 mg12.3%Top 30%High
Iron1.4 mg7.9%Top 30%High
Magnesium26.5 mg6.6%Top 30%High
Phosphorus185.5 mg18.6%Top 30%High
Potassium0.24 mg0.01%Bottom 30%Low
Sodium337.3 mg14.1%Top 30%High
Zinc1.4 mg9.5%Top 30%High
Copper0 mg
Manganese0.24 mg11.8%Top 30%High
Selenium13.3 mcg19%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%Mid 40%Average
Dietary Fiber1.7 g6.9%Mid 40%Average
Starch9.7 g
Sugars1.4 g
Sucrose0.2 mg
Glucose0.7 mg
Fructose0.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.9 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0.2 mg
Alanine0.5 mg
Aspartic Acid1.2 mg
Glutamic Acid2.1 mg
Glycine0.5 mg
Proline0.7 mg
Serine0.7 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.6 g25.6%Top 30%High
Saturated Fat7.1 g35.3%Top 30%High
Monounsaturated Fat6.6 g
Polyunsaturated Fat1.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water106.2 g
Ash2.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1057 Calories from Fat 631

% Daily Value *

Total Fat 70.1 g 107.8%

Saturated Fat 29.8 g 149%

Trans Fat

Cholesterol 562.9 mg 187.6%

Sodium 1423.4 mg 59.3%

Total Carbohydrates 57.6 g 19.2%

Dietary Fiber 7.3 g29.2%

Sugars 6.1 g

Protein 48.5 g 97%

Vitamin A 0% Vitamin C 171.7%

Calcium 52.1% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/breakfast-mess-41939 Embed Table:

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