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Brandy Cream Chicken Livers - Recipe and Nutrition Facts
6

Brandy Cream Chicken Livers Recipe

Brandy Cream Chicken Livers has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 18.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 57.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Brandy Cream Chicken Livers has been given a composite ranking of 6, and sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat76%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A11.5 IU0.2%Mid 40%Average
Retinol3.3 mcg
Vitamin C19.3 mg32.2%Top 10%Very High
Vitamin D24.3 IU6.1%Top 10%Very High
Thiamin0.33 mg21.9%Top 10%Very High
Riboflavin2 mg115.7%Top 10%Very High
Niacin10.8 mg54.1%Top 10%Very High
Vitamin B60.98 mg49.2%Top 10%Very High
Folate0.33 mcg0.08%Bottom 30%Low
Folic Acid3.9 mcg
Vitamin B1215.4 mcg256.8%Top 10%Very High
Pantothenic Acid6.6 mg65.6%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48.5 mg4.9%Mid 40%Average
Iron8.9 mg49.2%Top 10%Very High
Magnesium28.9 mg7.2%Top 30%High
Phosphorus0.33 mg0.03%Bottom 30%Low
Potassium0.33 mg0.01%Bottom 30%Low
Sodium191.3 mg8%Mid 40%Average
Zinc3 mg19.7%Top 10%Very High
Copper0.66 mg32.8%Top 10%Very High
Manganese0.33 mg16.4%Top 30%High
Selenium57.4 mcg82%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.2 g2.1%Bottom 30%Low
Dietary Fiber0.82 g3.3%Mid 40%Average
Sugars0.8 g
Glucose0.7 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%Top 10%Very High
Tryptophan0.3 mg
Threonine0.7 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.3 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine1 mg
Tyrosine0.7 mg
Valine1 mg
Arginine1 mg
Histidine0.7 mg
Alanine1 mg
Aspartic Acid1.6 mg
Glutamic Acid2.3 mg
Glycine1 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34.6 g53.3%Top 10%Very High
Saturated Fat20 g100.2%Top 10%Very High
Monounsaturated Fat9.5 g
Polyunsaturated Fat2.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol2 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1281 Calories from Fat 950

% Daily Value *

Total Fat 105.6 g 162.5%

Saturated Fat 61.1 g 305.5%

Trans Fat

Cholesterol 1270.6 mg 423.5%

Sodium 583.4 mg 24.3%

Total Carbohydrates 18.9 g 6.3%

Dietary Fiber 2.5 g10%

Sugars 2.5 g

Protein 57.3 g 114.6%

Vitamin A 0.7% Vitamin C 98.3%

Calcium 14.8% Iron 150%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/brandy-cream-chicken-livers-186214 Embed Table:

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