Bourbon-Laced Tipsy Chicken with Peaches has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bourbon-Laced Tipsy Chicken with Peaches has been given a composite ranking of 26, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 37% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 450 mg 18.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 22 g 44%
Vitamin A 20% Vitamin C 45%
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 26 g | Carbs 23 g | Fat 7 g
Per Serving | Calories 250
Protein 17 g | Carbs 13 g | Fat 15 g
Per Serving | Calories 170
Protein 17 g | Carbs 9 g | Fat 8 g
Per Serving | Calories 250
Protein 26 g | Carbs 23 g | Fat 7 g
Per Serving | Calories 680
Protein 55 g | Carbs 7 g | Fat 46 g
Per Serving | Calories 210
Protein 12 g | Carbs 9 g | Fat 15 g
Per Serving | Calories 250
Protein 8 g | Carbs 8 g | Fat 21 g