Boston Market - Glazed Rotisserie White Meat Chicken Dinner has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 6.18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.74 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Boston Market - Glazed Rotisserie White Meat Chicken Dinner, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 44% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 459.2 mg | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.2 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 60 mg 20%
Sodium 2080 mg 86.7%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 4 g16%
Sugars 10 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 213
Protein 25.3 g | Carbs 1.44 g | Fat 11.9 g
Per 100g | Calories 133
Protein 27.6 g | Carbs 0.55 g | Fat 2.2 g
Per 100g | Calories 256
Protein 24 g | Carbs 1.6 g | Fat 16.8 g
Per 100g | Calories 120
Protein 25.4 g | Carbs 0.7 g | Fat 0.7 g
Per 100g | Calories 157
Protein 9.4 g | Carbs 6.3 g | Fat 10.6 g
Per 100g | Calories 199
Protein 17.1 g | Carbs 17.6 g | Fat 7 g
Per 100g | Calories 140
Protein 6 g | Carbs 16.8 g | Fat 5.6 g
Per 100g | Calories 264
Protein 13.7 g | Carbs 2.2 g | Fat 21.4 g