Boost - High Protein Vanilla Nutritional Energy Drink has a average-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C and Vitamin E.
The food contains 14.55g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Boost - High Protein Vanilla Nutritional Energy Drink , and we advise that this food on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 22% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 551.2 IU | 11% | Top 30% | High |
Vitamin C | 26.5 mg | 44.1% | Top 30% | High |
Vitamin D | 70.5 IU | 17.6% | Mid 40% | Average |
Vitamin E | 8.8 mg | 29.4% | Mid 40% | Average |
Thiamin | 0.17 mg | 11% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11% | Bottom 30% | Low |
Niacin | 2.2 mg | 11% | Bottom 30% | Low |
Vitamin B6 | 0.31 mg | 15.4% | Mid 40% | Average |
Folic Acid | 61.7 mcg | |||
Vitamin B12 | 0.93 mcg | 15.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154.3 mg | 15.4% | Top 30% | High |
Iron | 2 mg | 11% | Mid 40% | Average |
Potassium | 167.6 mg | 4.8% | Top 30% | High |
Sodium | 75 mg | 3.1% | Mid 40% | Average |
Zinc | 2 mg | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.6 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 170 mg 7.1%
Total Carbohydrates 33 g 11%
Dietary Fiber 0 g
Sugars 16 g
Protein 15 g 30%
Vitamin A 25% Vitamin C 100%
Calcium 35% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 6.6 g | Carbs 14.6 g | Fat 2.6 g
Per 100g | Calories 106
Protein 6.6 g | Carbs 14.6 g | Fat 2.6 g
Per 100g | Calories 45
Protein 6.4 g | Carbs 1.28 g | Fat 1.9 g
Per 100g | Calories 45
Protein 6.4 g | Carbs 1.6 g | Fat 1.9 g
Per 100g | Calories 106
Protein 6.6 g | Carbs 14.6 g | Fat 2.6 g
Per 100g | Calories 84
Protein 7.1 g | Carbs 7.1 g | Fat 3.1 g
Per 100g | Calories 103
Protein 3 g | Carbs 14.1 g | Fat 3.8 g
Per 100g | Calories 99
Protein 3.1 g | Carbs 14.6 g | Fat 4 g