Boneheads - Greek Lemon-Herb Chicken Salad has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 11.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Boneheads - Greek Lemon-Herb Chicken Salad has been given a composite ranking of 30, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 63% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2204.6 IU | 44.1% | Top 10% | Very High |
Vitamin C | 42.3 mg | 70.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.3 mg | 0.5% | Top 30% | High |
Iron | 1.6 mg | 8.8% | Top 30% | High |
Sodium | 1000.9 mg | 41.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.5 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.6% | Top 10% | Very High |
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.2 g | 42.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.7 g | 38% | Top 10% | Very High |
Saturated Fat | 4.4 g | 22% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 500
% Daily Value *
Total Fat 56 g 86.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 125 mg 41.7%
Sodium 2270 mg 94.6%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 6 g24%
Sugars 14 g
Protein 48 g 96%
Vitamin A 100% Vitamin C 160%
Calcium 1.2% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 21.2 g | Carbs 10.6 g | Fat 24.7 g
Per 100g | Calories 800
Protein 59 g | Carbs 59 g | Fat 35 g
Per 100g | Calories 69
Protein 6.9 g | Carbs 2.67 g | Fat 3.1 g
Per 100g | Calories 353
Protein 21.2 g | Carbs 10.6 g | Fat 24.7 g
Per 100g | Calories 287
Protein 22.5 g | Carbs 9.7 g | Fat 17.2 g
Per 100g | Calories 480
Protein 38 g | Carbs 33 g | Fat 21 g
Per 100g | Calories 175
Protein 25.6 g | Carbs 3.1 g | Fat 6.3 g
Per 100g | Calories 590
Protein 36 g | Carbs 2 g | Fat 48 g