Bold Tuna Burgers has a high-calorie, low-carb, very high-fat and average-protein content.
The food contains 8.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bold Tuna Burgers has been given a composite ranking of 45, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 88% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | ||
Vitamin C | 0.48 mg | 0.8% | ||
Vitamin D | 2.4 IU | 0.6% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.1 mg | 6.5% | ||
Riboflavin | 0.05 mg | 3.1% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.03 mg | 1.3% | ||
Folate | 14 mcg | 3.5% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 4.8 mg | 1.2% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 32.6 mg | 0.9% | ||
Sodium | 725.9 mg | 30.2% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.1 mg | 5.1% | ||
Selenium | 2.5 mcg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.8 g | 2.9% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41.7 g | 64.2% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 41.7 g 64.2%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 24 mg 8%
Sodium 725.9 mg 30.2%
Total Carbohydrates 8.8 g 2.9%
Dietary Fiber 0.7 g2.8%
Sugars 2.1 g
Protein 4.6 g 9.2%
Vitamin A 1.3% Vitamin C 0.8%
Calcium 5.3% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 45.9 g | Carbs 5.5 g | Fat 14.9 g
Per Serving | Calories 172
Protein 13.8 g | Carbs 13.2 g | Fat 6.8 g
Per Serving | Calories 447
Protein 27.9 g | Carbs 44.1 g | Fat 16.8 g
Per Serving | Calories 285
Protein 16.5 g | Carbs 8.2 g | Fat 21.1 g
Per Serving | Calories 332
Protein 44.7 g | Carbs 4.5 g | Fat 13.8 g
Per Serving | Calories 90
Protein 3.1 g | Carbs 7.2 g | Fat 2 g
Per Serving | Calories 566
Protein 75.9 g | Carbs 28.9 g | Fat 14.3 g
Per Serving | Calories 246
Protein 12.4 g | Carbs 38.3 g | Fat 4.4 g