Body for Life Tropical Tuna (for sandwiches) has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Body for Life Tropical Tuna (for sandwiches), and we advise that this food in moderation.
Calories from Protein | 49% | |
Calories from Fat | 6% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 8.9 mg | 14.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.01 mg | 0.8% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 5.6 mcg | 1.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 151.6 mg | 4.3% | ||
Sodium | 671.1 mg | 28% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.02 mg | 1% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0 g
Trans Fat
Cholesterol 34.1 mg 11.4%
Sodium 671.1 mg 28%
Total Carbohydrates 18.8 g 6.3%
Dietary Fiber 1.2 g4.8%
Sugars 11.2 g
Protein 20.3 g 40.6%
Vitamin A 1.1% Vitamin C 14.8%
Calcium 1% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 138
Protein 15.9 g | Carbs 1.4 g | Fat 7.5 g
Per Serving | Calories 300
Protein 21 g | Carbs 22.8 g | Fat 14.1 g
Per Serving | Calories 394
Protein 25.6 g | Carbs 46.1 g | Fat 9.8 g
Per Serving | Calories 178
Protein 21 g | Carbs 5.2 g | Fat 8.8 g
Per Serving | Calories 489
Protein 64.1 g | Carbs 13 g | Fat 20 g
Per Serving | Calories 181
Protein 14.1 g | Carbs 21.9 g | Fat 4.8 g
Per Serving | Calories 345
Protein 8.9 g | Carbs 25.7 g | Fat 24.3 g
Per Serving | Calories 183
Protein 23.4 g | Carbs 2.9 g | Fat 9 g