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Body by Vi protein Pancakes - Recipe and Nutrition Facts
77

Body by Vi protein Pancakes Recipe

Body by Vi protein Pancakes has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 15.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Body by Vi protein Pancakes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat64%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C4.5 mg7.5%
Vitamin D30 IU7.5%
Vitamin E1.5 mg5%
Thiamin0.11 mg7.5%
Riboflavin0.13 mg7.5%
Niacin1.5 mg7.5%
Vitamin B60.15 mg7.5%
Folate30 mcg7.5%
Vitamin B120.45 mcg7.5%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium88 mg8.8%
Iron0.25 mg1.4%
Magnesium31.2 mg7.8%
Phosphorus78 mg7.8%
Potassium90.6 mg2.6%
Sodium60 mg2.5%
Zinc1.1 mg7.5%
Copper0.15 mg7.5%
Manganese0.15 mg7.5%
Selenium5.3 mcg7.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.6 g5.2%
Dietary Fiber7.7 g30.8%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.4 g40.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.4 g43.7%
Saturated Fat2 g10%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 28.4 g 43.7%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 4.6 mg 1.5%

Sodium 60 mg 2.5%

Total Carbohydrates 15.6 g 5.2%

Dietary Fiber 7.7 g30.8%

Sugars 2.3 g

Protein 20.4 g 40.8%

Vitamin A 8.1% Vitamin C 7.5%

Calcium 8.8% Iron 1.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1740357 Embed Table:

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