Bob Evans - Pork Roast With Gravy has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 4.91g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.73 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bob Evans - Pork Roast With Gravy has been given a composite ranking of 17, and sparingly.
Calories from Protein | 43% | |
Calories from Fat | 46% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Bottom 30% | Low |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Sodium | 550.3 mg | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.9 g | 1.6% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | Mid 40% | Average |
Saturated Fat | 3.2 g | 16% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 118
% Daily Value *
Total Fat 13.1 g 20.1%
Saturated Fat 4.5 g 22.7%
Trans Fat 0 g
Cholesterol 100 mg 33.3%
Sodium 780 mg 32.5%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 28 g 55.9%
Vitamin A Vitamin C
Calcium 2% Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 196
Protein 4.3 g | Carbs 16 g | Fat 12.9 g
Per 100g | Calories 88
Protein 17.6 g | Carbs 2.2 g | Fat 1.1 g
Per 100g | Calories 212
Protein 21.1 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 282
Protein 24.6 g | Carbs 0 g | Fat 17.6 g
Per 100g | Calories 257
Protein 11.2 g | Carbs 20.9 g | Fat 14.5 g
Per 100g | Calories 88
Protein 4.4 g | Carbs 5.9 g | Fat 5.1 g
Per 100g | Calories 115
Protein 2.1 g | Carbs 22.6 g | Fat 2.1 g
Per 100g | Calories 116
Protein 4.9 g | Carbs 11.6 g | Fat 5.6 g