Bob Evans - Heritage Chef Salad (no dressing), Savor Size has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bob Evans - Heritage Chef Salad (no dressing), Savor Size has been given a composite ranking of 10, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 54% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 129 mg 43%
Sodium 624 mg 26%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 17 g 34%
Vitamin A 37% Vitamin C 208%
Calcium 0.8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 7 g | Carbs 5 g | Fat 6 g
Per 100g | Calories 565
Protein 12 g | Carbs 32 g | Fat 44 g
Per 100g | Calories 780
Protein 50 g | Carbs 21 g | Fat 57 g
Per 100g | Calories 420
Protein 0 g | Carbs 6 g | Fat 42 g
Per 100g | Calories 36
Protein 8 g | Carbs 0 g | Fat 1 g
Per 100g | Calories 91
Protein 3 g | Carbs 17 g | Fat 2 g
Per 100g | Calories 263
Protein 5 g | Carbs 62 g | Fat 1 g
Per 100g | Calories 57
Protein 6 g | Carbs 1 g | Fat 4 g