Bob Evans - Apple Cinnamon Oatmeal Bowls has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 22.73g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.35 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Bob Evans - Apple Cinnamon Oatmeal Bowls has been given a composite ranking of 74, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 10% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15.7 mg | 1.6% | Bottom 30% | Low |
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 192 mg | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 2 g | 7.8% | Top 30% | High |
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Mid 40% | Average |
Saturated Fat | 0.39 g | 2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 35
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 490 mg 20.4%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 5 g20%
Sugars 22 g
Protein 6 g 12%
Vitamin A Vitamin C 190%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 9.5 g | Carbs 78.6 g | Fat 3.6 g
Per 100g | Calories 379
Protein 9.1 g | Carbs 75.8 g | Fat 4.5 g
Per 100g | Calories 374
Protein 9.3 g | Carbs 74.8 g | Fat 4.7 g
Per 100g | Calories 359
Protein 9.6 g | Carbs 78.9 g | Fat 2.4 g
Per 100g | Calories 67
Protein 3.5 g | Carbs 11.4 g | Fat 1 g
Per 100g | Calories 232
Protein 2.1 g | Carbs 30.9 g | Fat 11.5 g
Per 100g | Calories 106
Protein 2.4 g | Carbs 22.3 g | Fat 1.2 g
Per 100g | Calories 94
Protein 2 g | Carbs 19.6 g | Fat 1.2 g