Blueberry Oatmeal Crumble Bars Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Blueberry Oatmeal Crumble Bars Recipe has been given a composite ranking of 49, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 29% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 23 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 85 mg 3.5%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 4 g16%
Sugars 23 g
Protein 6 g 12%
Vitamin A 2% Vitamin C 10%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 5.6 g | Carbs 35.1 g | Fat 15.8 g
Per 100g | Calories 376
Protein 11.8 g | Carbs 75.3 g | Fat 4.7 g
Per Serving | Calories 175
Protein 6.8 g | Carbs 30.9 g | Fat 5.2 g
Per Serving | Calories 210
Protein 5.3 g | Carbs 40.4 g | Fat 3.5 g
Per Serving | Calories 110
Protein 3 g | Carbs 6 g | Fat 10 g
Per Serving | Calories 130
Protein 3 g | Carbs 23 g | Fat 3 g
Per Serving | Calories 620
Protein 31 g | Carbs 24 g | Fat 44 g
Per Serving | Calories 840
Protein 41 g | Carbs 16 g | Fat 68 g