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Blueberry Cobbler YUM ! - Recipe and Nutrition Facts
36

Blueberry Cobbler YUM! Recipe

Blueberry Cobbler YUM! has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 52.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Blueberry Cobbler YUM!, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat20%
 Calories from Carbs74%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C2.4 mg4%
Vitamin D30.4 IU7.6%
Vitamin E0.12 mg0.4%
Thiamin0.17 mg11.4%
Riboflavin0.11 mg6.3%
Niacin1.3 mg6.3%
Vitamin B60.01 mg0.7%
Folate39.6 mcg9.9%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium117 mg11.7%
Iron1.5 mg8.1%
Magnesium12 mg3%
Phosphorus33 mg3.3%
Potassium122.3 mg3.5%
Sodium41.5 mg1.7%
Zinc0.15 mg1%
Copper0.1 mg5%
Manganese0.23 mg11.3%
Selenium7.7 mcg11%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.7 g17.6%
Dietary Fiber0.6 g2.4%
Sugars36.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat3.8 g19%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 249 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 18.1 mg 6%

Sodium 41.5 mg 1.7%

Total Carbohydrates 52.7 g 17.6%

Dietary Fiber 0.6 g2.4%

Sugars 36.8 g

Protein 4.7 g 9.4%

Vitamin A 6.3% Vitamin C 4%

Calcium 11.7% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1399193 Embed Table:

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