Blueberry-Cinnamon Muffins has a average-calorie, average-carb, average-fat and average-protein content.
With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Blueberry-Cinnamon Muffins has been given a composite ranking of 59, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 21% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 0.9 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 37
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 9 mg 3%
Sodium 249 mg 10.4%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 0.9 g3.6%
Sugars
Protein 3.7 g 7.4%
Vitamin A Vitamin C
Calcium 3.9% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 2.7 g | Carbs 23.8 g | Fat 3 g
Per Serving | Calories 135
Protein 4.9 g | Carbs 18.6 g | Fat 4.5 g
Per Serving | Calories 151
Protein 5 g | Carbs 20.9 g | Fat 5 g
Per Serving | Calories 308
Protein 4 g | Carbs 41 g | Fat 16 g
Per Serving | Calories 338
Protein 29.7 g | Carbs 33.5 g | Fat 8.6 g
Per Serving | Calories 43
Protein 2.6 g | Carbs 6 g | Fat 1.8 g
Per Serving | Calories 151
Protein 5 g | Carbs 20.9 g | Fat 5 g
Per Serving | Calories 150
Protein 4.9 g | Carbs 25.6 g | Fat 3 g