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Blueberry Cheesecake Shake - Recipe and Nutrition Facts
86

Blueberry Cheesecake Shake Recipe

Blueberry Cheesecake Shake has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Blueberry Cheesecake Shake has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat32%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2075 IU41.5%
Vitamin C27.4 mg45.7%
Vitamin D210 IU52.5%
Vitamin E8.2 mg27.4%
Thiamin0.48 mg32.3%
Riboflavin0.55 mg32.1%
Niacin6.3 mg31.3%
Vitamin B60.63 mg31.3%
Folate124.4 mcg31.1%
Vitamin B121.8 mcg30%
Pantothenic Acid3.1 mg30.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium625 mg62.5%
Iron1.4 mg7.7%
Magnesium139.6 mg34.9%
Phosphorus318 mg31.8%
Potassium284.6 mg8.1%
Sodium279.4 mg11.6%
Zinc4.6 mg30.6%
Copper0.64 mg32.2%
Manganese0.8 mg40.2%
Selenium21.4 mcg30.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%
Dietary Fiber7.5 g30%
Sugars15 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.5 g37%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat3.9 g19.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 266 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 35 mg 11.7%

Sodium 279.4 mg 11.6%

Total Carbohydrates 25.3 g 8.4%

Dietary Fiber 7.5 g30%

Sugars 15 g

Protein 18.5 g 37%

Vitamin A 41.5% Vitamin C 45.7%

Calcium 62.5% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1849790 Embed Table:

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