Blue Lagoon Superfood Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Blue Lagoon Superfood Smoothie has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 31% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4950 IU | 99% | ||
Vitamin C | 27.8 mg | 46.3% | ||
Vitamin D | 10 IU | 2.5% | ||
Vitamin E | 2.6 mg | 8.8% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 1.7 mg | 8.6% | ||
Vitamin B6 | 0.56 mg | 28.1% | ||
Folate | 66 mcg | 16.5% | ||
Vitamin B12 | 0.75 mcg | 12.5% | ||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 54.8 mg | 13.7% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 745.8 mg | 21.3% | ||
Sodium | 42.6 mg | 1.8% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.32 mg | 15.9% | ||
Manganese | 0.47 mg | 23.3% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.1 g | 11.7% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 13.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0 mg
Sodium 42.6 mg 1.8%
Total Carbohydrates 35.1 g 11.7%
Dietary Fiber 6.8 g27.2%
Sugars 13.3 g
Protein 5.2 g 10.4%
Vitamin A 99% Vitamin C 46.3%
Calcium 8.9% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 7 g | Carbs 14.2 g | Fat 1 g
Per Serving | Calories 147
Protein 0.5 g | Carbs 37.9 g | Fat 0.1 g
Per Serving | Calories 89
Protein 5 g | Carbs 16.4 g | Fat 0.64 g
Per Serving | Calories 74
Protein 2.6 g | Carbs 15.1 g | Fat 0.73 g
Per Serving | Calories 121
Protein 3.6 g | Carbs 27.8 g | Fat 0.6 g
Per Serving | Calories 424
Protein 9.1 g | Carbs 102 g | Fat 3.1 g
Per Serving | Calories 88
Protein 7.7 g | Carbs 13.9 g | Fat 1 g
Per Serving | Calories 100
Protein 5.6 g | Carbs 15.2 g | Fat 2.1 g