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Blimpie Steak & Onion Sandwich Wrap - Nutrition Facts and detailed Analysis
51

Steak & Onion Sandwich Wrap

Blimpie - Wrap, Steak & Onion has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.13g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Blimpie - Wrap, Steak & Onion, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat47%
 Calories from Carbs36%

Why this is good for you

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A212.5 IU4.2%Mid 40%Average
Vitamin C6.8 mg11.3%Top 30%High
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113.3 mg11.3%Top 30%High
Iron1.8 mg9.9%Mid 40%Average
Sodium487.3 mg20.3%Top 30%High
Fluoride0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.1 g6%Mid 40%Average
Dietary Fiber0.85 g3.4%Mid 40%Average
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.5 g17%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.5 g16.1%Mid 40%Average
Saturated Fat2.8 g14.2%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 204 Calories from Fat 94

% Daily Value *

Total Fat 10.5 g 16.1%

Saturated Fat 2.8 g 14.2%

Trans Fat 0 g

Cholesterol 22.7 mg 7.6%

Sodium 487.3 mg 20.3%

Total Carbohydrates 18.1 g 6%

Dietary Fiber 0.85 g3.4%

Sugars 2 g

Protein 8.5 g 17%

Vitamin A 4.2% Vitamin C 11.3%

Calcium 11.3% Iron 9.9%

*Based on a 2000 Calorie diet

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Details
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