Blancmange 6 has a average-calorie, average-carb, low-fat and average-protein content.
With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Blancmange 6 has been given a composite ranking of 62, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 13% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 267 mg 11.1%
Total Carbohydrates 25.5 g 8.5%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 5.6 g 11.2%
Vitamin A Vitamin C
Calcium 15.3% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 2.1 g | Carbs 22.5 g | Fat 2.7 g
Per Serving | Calories 133
Protein 2.4 g | Carbs 26.2 g | Fat 3.3 g
Per Serving | Calories 262
Protein 0.8 g | Carbs 64.6 g | Fat 0.4 g
Per Serving | Calories 58
Protein 0 g | Carbs 15 g | Fat 0 g
Per Serving | Calories 163
Protein 1.8 g | Carbs 24.6 g | Fat 5.3 g
Per Serving | Calories 123
Protein 2.1 g | Carbs 22.5 g | Fat 2.7 g
Per Serving | Calories 129
Protein 1.8 g | Carbs 23 g | Fat 3.5 g
Per Serving | Calories 289
Protein 9 g | Carbs 37 g | Fat 11 g