Veal, Shoulder, Blade, Separable Lean Only, Raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Veal, Shoulder, Blade, Separable Lean Only, Raw has been given a composite ranking of 58, and in moderation.
Calories from Protein | 73% | |
Calories from Fat | 27% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.27 mg | 0.9% | Mid 40% | Average |
Thiamin | 0.09 mg | 6% | Mid 40% | Average |
Riboflavin | 0.31 mg | 18.2% | Top 30% | High |
Niacin | 5.5 mg | 27.7% | Top 30% | High |
Vitamin B6 | 0.37 mg | 18.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 0.88 mg | 4.9% | Mid 40% | Average |
Magnesium | 23 mg | 5.8% | Mid 40% | Average |
Phosphorus | 204 mg | 20.4% | Top 30% | High |
Potassium | 295 mg | 8.4% | Mid 40% | Average |
Sodium | 97 mg | 4% | Mid 40% | Average |
Zinc | 4.4 mg | 29.5% | Top 30% | High |
Copper | 0.12 mg | 6.1% | Mid 40% | Average |
Manganese | 0.03 mg | 1.5% | Mid 40% | Average |
Selenium | 8.1 mcg | 11.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.6 g | 39.3% | Top 30% | High |
Tryptophan | 199 mg | |||
Threonine | 858 mg | |||
Isoleucine | 966.9 mg | |||
Leucine | 1563 mg | |||
Lysine | 1618.2 mg | |||
Methionine | 458 mg | |||
Cystine | 222 mg | |||
Phenylalanine | 793.1 mg | |||
Tyrosine | 626.1 mg | |||
Valine | 1085.1 mg | |||
Arginine | 1154.9 mg | |||
Histidine | 713.1 mg | |||
Alanine | 1168 mg | |||
Aspartic Acid | 1694.3 mg | |||
Glutamic Acid | 3106.2 mg | |||
Glycine | 1009.1 mg | |||
Proline | 820 mg | |||
Serine | 735.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Mid 40% | Average |
Saturated Fat | 0.98 g | 4.9% | Mid 40% | Average |
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 240 mg |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 29
% Daily Value *
Total Fat 3.3 g 5%
Saturated Fat 0.98 g 4.9%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 97 mg 4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 19.6 g 39.3%
Vitamin A Vitamin C
Calcium 2.3% Iron 4.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 105
Protein 20 g | Carbs 0 g | Fat 2.2 g
Per 100g | Calories 112
Protein 19.8 g | Carbs 0 g | Fat 3 g
Per 100g | Calories 116
Protein 20.2 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 109
Protein 20.3 g | Carbs 0 g | Fat 2.5 g
Per 100g | Calories 129
Protein 19.2 g | Carbs 0 g | Fat 5.2 g
Per 100g | Calories 105
Protein 20 g | Carbs 0 g | Fat 2.2 g
Per 100g | Calories 152
Protein 19.1 g | Carbs 0 g | Fat 7.8 g
Per 100g | Calories 110
Protein 20.2 g | Carbs 0 g | Fat 2.6 g