Bitter Greens Salad with Sourdough Croutons and Warm Tomato Vinaigrette has a average-calorie, average-carb, average-fat and average-protein content.
With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Bitter Greens Salad with Sourdough Croutons and Warm Tomato Vinaigrette has been given a composite ranking of 71, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 30% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 382 mg 15.9%
Total Carbohydrates 21 g 7%
Dietary Fiber 2 g8%
Sugars
Protein 5.8 g 11.6%
Vitamin A Vitamin C
Calcium 13.8% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 4.5 g | Carbs 24 g | Fat 3.6 g
Per Serving | Calories 71
Protein 1 g | Carbs 13 g | Fat 2.6 g
Per Serving | Calories 247
Protein 38.3 g | Carbs 14.8 g | Fat 4 g
Per Serving | Calories 174
Protein 7.4 g | Carbs 35.9 g | Fat 0.9 g