Fast Foods, Biscuit, With Ham has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 38.76g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.85 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Fast Foods, Biscuit, With Ham, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 42% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 118 IU | 2.4% | Mid 40% | Average |
Retinol | 25 mcg | |||
Retinol Activity Equivalent | 27 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 20 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 5 mcg | |||
Vitamin C | 0.1 mg | 0.17% | Mid 40% | Average |
Vitamin E | 1.2 mg | 4.1% | Top 30% | High |
Vitamin K | 5.7 mcg | 7.1% | Top 30% | High |
Thiamin | 0.45 mg | 30% | Top 30% | High |
Riboflavin | 0.28 mg | 16.5% | Top 30% | High |
Niacin | 3.1 mg | 15.4% | Mid 40% | Average |
Vitamin B6 | 0.12 mg | 6% | Mid 40% | Average |
Folate | 34 mcg | 8.5% | Top 30% | High |
Food Folate | 7 mcg | |||
Folic Acid | 27 mcg | |||
Dietary Folate Equivalents | 53 mcg | |||
Vitamin B12 | 0.03 mcg | 0.5% | Top 30% | High |
Pantothenic Acid | 0.36 mg | 3.6% | Top 30% | High |
Choline | 40.8 mg | |||
Betaine | 26.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | Top 30% | High |
Iron | 2.4 mg | 13.4% | Top 30% | High |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 490 mg | 49% | Top 10% | Very High |
Potassium | 174 mg | 5% | Mid 40% | Average |
Sodium | 1268.1 mg | 52.8% | Top 10% | Very High |
Zinc | 1.5 mg | 9.7% | Mid 40% | Average |
Copper | 0.03 mg | 1.6% | Bottom 30% | Low |
Manganese | 0.32 mg | 16% | Top 30% | High |
Selenium | 17.1 mcg | 24.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | Top 30% | High |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.7% | Mid 40% | Average |
Tryptophan | 147 mg | |||
Threonine | 481 mg | |||
Isoleucine | 513 mg | |||
Leucine | 937 mg | |||
Lysine | 817.9 mg | |||
Methionine | 289 mg | |||
Cystine | 196 mg | |||
Phenylalanine | 547.1 mg | |||
Tyrosine | 400 mg | |||
Valine | 533 mg | |||
Arginine | 680 mg | |||
Histidine | 382 mg | |||
Alanine | 604 mg | |||
Aspartic Acid | 957 mg | |||
Glutamic Acid | 2557.6 mg | |||
Glycine | 549 mg | |||
Proline | 794.1 mg | |||
Serine | 533 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | Top 30% | High |
Saturated Fat | 10.1 g | 50.5% | Top 10% | Very High |
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 81 mg | |||
Total Omega 6 Fatty Acids | 808 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 28.4 g | |||
Ash | 4.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 342 Calories from Fat 141
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 10.1 g 50.5%
Trans Fat 0 g
Cholesterol 22 mg 7.3%
Sodium 1268.1 mg 52.8%
Total Carbohydrates 38.8 g 12.9%
Dietary Fiber 0.7 g2.8%
Sugars 2 g
Protein 11.8 g 23.7%
Vitamin A 2.4% Vitamin C 0.17%
Calcium 14.2% Iron 13.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 10.6 g | Carbs 16.4 g | Fat 14.1 g
Per 100g | Calories 371
Protein 9.7 g | Carbs 30 g | Fat 24.4 g
Per 100g | Calories 238
Protein 12.1 g | Carbs 26.6 g | Fat 9.5 g
Per 100g | Calories 206
Protein 6.5 g | Carbs 32.9 g | Fat 6.2 g
Per 100g | Calories 106
Protein 18.4 g | Carbs 0.21 g | Fat 3.6 g
Per 100g | Calories 72
Protein 14.6 g | Carbs 1.9 g | Fat 0.7 g
Per 100g | Calories 286
Protein 15.5 g | Carbs 13 g | Fat 19 g
Per 100g | Calories 235
Protein 32.9 g | Carbs 9.4 g | Fat 9.4 g
Per 100g | Calories 301
Protein 12 g | Carbs 24.4 g | Fat 17.5 g
Per 100g | Calories 277
Protein 12.1 g | Carbs 14.4 g | Fat 19.2 g
Per 100g | Calories 371
Protein 9.7 g | Carbs 30 g | Fat 24.4 g
Per 100g | Calories 290
Protein 10.1 g | Carbs 19.1 g | Fat 19.5 g