Big G Cereals - Chex Strawberry has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 83.87g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 29.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Big G Cereals - Chex Strawberry has been given a composite ranking of 65, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 14% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1612.9 IU | 32.3% | Top 10% | Very High |
Vitamin C | 19.4 mg | 32.3% | Top 10% | Very High |
Vitamin D | 1.6 IU | 0.4% | Mid 40% | Average |
Thiamin | 1.2 mg | 80.6% | Top 10% | Very High |
Riboflavin | 1.6 mg | 94.9% | Top 10% | Very High |
Niacin | 16.1 mg | 80.6% | Top 10% | Very High |
Vitamin B6 | 1.6 mg | 80.6% | Top 30% | High |
Vitamin B12 | 4.8 mcg | 80.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 322.6 mg | 32.3% | Top 10% | Very High |
Iron | 29 mg | 161.3% | Top 10% | Very High |
Magnesium | 25.8 mg | 6.5% | Bottom 30% | Low |
Phosphorus | 129 mg | 12.9% | Mid 40% | Average |
Potassium | 112.9 mg | 3.2% | Bottom 30% | Low |
Sodium | 645.2 mg | 26.9% | Top 30% | High |
Zinc | 12.1 mg | 80.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.9 g | 28% | Top 10% | Very High |
Dietary Fiber | 3.2 g | 12.9% | Top 30% | High |
Sugars | 25.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 9.9% | Mid 40% | Average |
Monounsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 1 g 2%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 389
Protein 7.1 g | Carbs 88.3 g | Fat 0 g
Per 100g | Calories 424
Protein 7.1 g | Carbs 74.2 g | Fat 14.1 g
Per 100g | Calories 46
Protein 0.4 g | Carbs 10.4 g | Fat 0.4 g
Per 100g | Calories 424
Protein 7.1 g | Carbs 70.7 g | Fat 14.1 g
Per 100g | Calories 386
Protein 7 g | Carbs 82.5 g | Fat 4.4 g
Per 100g | Calories 371
Protein 8.1 g | Carbs 82.3 g | Fat 4 g
Per 100g | Calories 370
Protein 11.1 g | Carbs 81.5 g | Fat 1.9 g
Per 100g | Calories 431
Protein 7.8 g | Carbs 74.5 g | Fat 11.8 g