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Big Apple Bagels / My Favorite Muffin Lox & Cream Cheese Breakfast Sandwich with Onion Chive , Tomato - Nutrition Facts
29

Lox & Cream Cheese Breakfast Sandwich with Onion Chive Cream Cheese, Tomato & Onion

Big Apple Bagels / My Favorite Muffin - Lox & Cream Cheese Breakfast Sandwich with Onion Chive Cream Cheese, Tomato & Onion has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Big Apple Bagels / My Favorite Muffin - Lox & Cream Cheese Breakfast Sandwich with Onion Chive Cream Cheese, Tomato & Onion has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat31%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 602 Calories from Fat 189

% Daily Value *

Total Fat 21 g 32.3%

Saturated Fat 14 g 70%

Trans Fat

Cholesterol 58 mg 19.3%

Sodium 1456 mg 60.7%

Total Carbohydrates 78 g 26%

Dietary Fiber 4 g16%

Sugars 3 g

Protein 29 g 58%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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