Betty Crocker - Hamburger Helper Fettuccine Alfredo has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Thiamin and Folate.
The food contains 62.86g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Betty Crocker - Hamburger Helper Fettuccine Alfredo, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 23% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.57 mg | 38.1% | Mid 40% | Average |
Riboflavin | 0.23 mg | 13.6% | Bottom 30% | Low |
Niacin | 3.4 mg | 17.2% | Mid 40% | Average |
Folate | 114.3 mcg | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57.1 mg | 5.7% | Mid 40% | Average |
Iron | 2.1 mg | 11.4% | Mid 40% | Average |
Potassium | 242.9 mg | 6.9% | Mid 40% | Average |
Sodium | 2257.1 mg | 94% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.9 g | 21% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.4% | Mid 40% | Average |
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 32
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 790 mg 32.9%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 157
Protein 10.7 g | Carbs 12.1 g | Fat 7.1 g
Per 100g | Calories 342
Protein 12.8 g | Carbs 3.5 g | Fat 30.8 g
Per 100g | Calories 147
Protein 6.5 g | Carbs 17.1 g | Fat 5.9 g
Per 100g | Calories 176
Protein 9.9 g | Carbs 21.1 g | Fat 5.6 g
Per 100g | Calories 376
Protein 2.4 g | Carbs 84.7 g | Fat 2.4 g
Per 100g | Calories 120
Protein 1 g | Carbs 20 g | Fat 4.5 g
Per 100g | Calories 376
Protein 3.1 g | Carbs 81.5 g | Fat 4.7 g
Per 100g | Calories 359
Protein 10.3 g | Carbs 74.4 g | Fat 2.6 g