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Better Homes and Gardens - Plum-Sauced Chicken in Tortillas - Recipe and Nutrition Facts
52

Better Homes and Gardens - Plum-Sauced Chicken in Tortillas Recipe

Better Homes and Gardens - Plum-Sauced Chicken in Tortillas has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Better Homes and Gardens - Plum-Sauced Chicken in Tortillas has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat17%
 Calories from Carbs58%

Why this is good for you

  • Very high in Protein
  • High in Niacin

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A485 IU9.7%
Vitamin C10.4 mg17.4%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.07 mg4.9%
Riboflavin0.19 mg10.9%
Niacin5.2 mg25.8%
Vitamin B60.28 mg14.2%
Folate10.8 mcg2.7%
Vitamin B120.26 mcg4.4%
Pantothenic Acid1 mg10%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron2.3 mg12.7%
Magnesium24.4 mg6.1%
Phosphorus141 mg14.1%
Potassium358.3 mg10.2%
Sodium566.3 mg23.6%
Zinc1.5 mg10.2%
Copper0.09 mg4.7%
Manganese0.06 mg2.9%
Selenium10.5 mcg15%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44 g14.7%
Dietary Fiber2.1 g8.4%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat1.6 g8%
Monounsaturated Fat1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 300 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 65.2 mg 21.7%

Sodium 566.3 mg 23.6%

Total Carbohydrates 44 g 14.7%

Dietary Fiber 2.1 g8.4%

Sugars 5.2 g

Protein 18.4 g 36.8%

Vitamin A 9.7% Vitamin C 17.4%

Calcium 6% Iron 12.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1068212 Embed Table:

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