Best Ever Apple Cinnamon Pancakes has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Riboflavin and Folate.
The food contains 86.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Best Ever Apple Cinnamon Pancakes has been given a composite ranking of 26, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 15% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175.6 IU | 3.5% | Top 30% | High |
Retinol | 40 mcg | |||
Vitamin C | 2.8 mg | 4.6% | Mid 40% | Average |
Vitamin D | 11.7 IU | 2.9% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.56 mg | 32.7% | Top 10% | Very High |
Niacin | 1.7 mg | 8.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 46.7 mcg | 11.7% | Top 30% | High |
Folic Acid | 27.2 mcg | |||
Vitamin B12 | 0.56 mcg | 9.3% | Top 30% | High |
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 158.3 mg | 15.8% | Top 10% | Very High |
Iron | 1.7 mg | 9.3% | Top 30% | High |
Magnesium | 23.9 mg | 6% | Mid 40% | Average |
Phosphorus | 300 mg | 30% | Top 10% | Very High |
Potassium | 271.1 mg | 7.7% | Top 30% | High |
Sodium | 481.3 mg | 20.1% | Top 30% | High |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.56 mg | 27.8% | Top 30% | High |
Selenium | 14.4 mcg | 20.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.1 g | 16% | Top 10% | Very High |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 18.8 g | |||
Glucose | 1.7 mg | |||
Fructose | 3.3 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.7 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 1.6 g | 7.8% | Mid 40% | Average |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 463 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 127.9 mg 42.6%
Sodium 866.3 mg 36.1%
Total Carbohydrates 86.5 g 28.8%
Dietary Fiber 4 g16%
Sugars 33.8 g
Protein 11.9 g 23.8%
Vitamin A 6.3% Vitamin C 8.3%
Calcium 28.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 0 g | Carbs 66 g | Fat 0 g
Per Serving | Calories 128
Protein 2.3 g | Carbs 28.5 g | Fat 0.77 g
Per Serving | Calories 176
Protein 5.9 g | Carbs 25.1 g | Fat 6.2 g
Per Serving | Calories 139
Protein 2.7 g | Carbs 19.5 g | Fat 5.8 g
Per Serving | Calories 419
Protein 5.7 g | Carbs 61.3 g | Fat 18 g
Per Serving | Calories 175
Protein 3.8 g | Carbs 39.7 g | Fat 0.39 g
Per Serving | Calories 222
Protein 5.2 g | Carbs 24.3 g | Fat 11.5 g
Per Serving | Calories 155
Protein 5.1 g | Carbs 29.7 g | Fat 2 g