Bertucci's - Nolio, Individual, Whole has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 119g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Bertucci's - Nolio, Individual, Whole has been given a composite ranking of 58, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 34% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 119 g | 39.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 14 g | 70% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 900 Calories from Fat 0
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1590 mg 66.3%
Total Carbohydrates 119 g 39.7%
Dietary Fiber 5 g20%
Sugars 0 g
Protein 28 g 56%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 74
Protein 3 g | Carbs 5 g | Fat 5 g
Per 100g | Calories 650
Protein 25 g | Carbs 45 g | Fat 41 g
Per 100g | Calories 220
Protein 4 g | Carbs 40 g | Fat 5 g
Per 100g | Calories 260
Protein 14 g | Carbs 33 g | Fat 9 g
Per 100g | Calories 240
Protein 7 g | Carbs 31 g | Fat 9 g
Per 100g | Calories 780
Protein 26 g | Carbs 46 g | Fat 57 g
Per 100g | Calories 340
Protein 13 g | Carbs 37 g | Fat 16 g
Per 100g | Calories 120
Protein 5 g | Carbs 23 g | Fat 2.5 g