berry medely smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing berry medely smoothie has been given a composite ranking of 74, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 16% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 8.9 mg | 14.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.42 mcg | 7% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 208 mg | 20.8% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 110 mg | 11% | ||
Potassium | 269.8 mg | 7.7% | ||
Sodium | 135.4 mg | 5.6% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.2 g | 32.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 29.3 mg 9.8%
Sodium 135.4 mg 5.6%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 5.8 g23.2%
Sugars 6.7 g
Protein 16.2 g 32.4%
Vitamin A 0.1% Vitamin C 14.8%
Calcium 20.8% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 6.5 g | Carbs 31.9 g | Fat 1.6 g
Per Serving | Calories 237
Protein 2.1 g | Carbs 59.4 g | Fat 0.6 g
Per Serving | Calories 210
Protein 11.7 g | Carbs 35.3 g | Fat 2.2 g
Per Serving | Calories 255
Protein 12.8 g | Carbs 52 g | Fat 1.2 g
Per Serving | Calories 346
Protein 27.2 g | Carbs 32.5 g | Fat 11.7 g
Per Serving | Calories 204
Protein 8 g | Carbs 42.4 g | Fat 2 g
Per Serving | Calories 276
Protein 3.5 g | Carbs 68.5 g | Fat 1.2 g
Per Serving | Calories 277
Protein 6.7 g | Carbs 67.5 g | Fat 0.6 g