Beer Nut Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Beer Nut Cookies has been given a composite ranking of 60, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 53% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.12 mg | 8% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 40 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 26 mg | 0.7% | ||
Sodium | 75 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 12.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 2.9 g | 14.5% |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 75 mg 3.1%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 0.8 g3.2%
Sugars 12.3 g
Protein 3.4 g 6.8%
Vitamin A 1% Vitamin C
Calcium 1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 500
Protein 14.3 g | Carbs 53.6 g | Fat 25 g
Per 100g | Calories 600
Protein 24.7 g | Carbs 24.7 g | Fat 49.4 g
Per Serving | Calories 407
Protein 13 g | Carbs 39 g | Fat 24.9 g
Per Serving | Calories 750
Protein 16.6 g | Carbs 57.3 g | Fat 55.5 g
Per Serving | Calories 256
Protein 1.8 g | Carbs 49.5 g | Fat 6.3 g
Per Serving | Calories 682
Protein 10.1 g | Carbs 62.5 g | Fat 44.3 g
Per Serving | Calories 207
Protein 2.7 g | Carbs 20.6 g | Fat 13 g
Per Serving | Calories 586
Protein 6.8 g | Carbs 92.4 g | Fat 21.3 g