Beef & Veggie Pasta Sauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 17.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Beef & Veggie Pasta Sauce, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 28% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2065 IU | 41.3% | ||
Vitamin C | 13.6 mg | 22.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.5% | ||
Thiamin | 0.06 mg | 3.8% | ||
Riboflavin | 0.1 mg | 5.8% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.46 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 51 mg | 5.1% | ||
Potassium | 610 mg | 17.4% | ||
Sodium | 885.8 mg | 36.9% | ||
Zinc | 0.38 mg | 2.5% | ||
Copper | 0.18 mg | 9% | ||
Manganese | 0.23 mg | 11.7% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.2 g | 5.7% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 32.6 mg 10.9%
Sodium 885.8 mg 36.9%
Total Carbohydrates 17.2 g 5.7%
Dietary Fiber 4.6 g18.4%
Sugars 6.8 g
Protein 14.8 g 29.6%
Vitamin A 41.3% Vitamin C 22.6%
Calcium 4.5% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 20.9 g | Carbs 46.2 g | Fat 4.1 g
Per Serving | Calories 513
Protein 45.2 g | Carbs 40.2 g | Fat 18.8 g
Per Serving | Calories 275
Protein 19.8 g | Carbs 42.9 g | Fat 5.4 g
Per Serving | Calories 385
Protein 33.2 g | Carbs 31.6 g | Fat 13.1 g
Per Serving | Calories 232
Protein 11.3 g | Carbs 22.9 g | Fat 9.8 g
Per Serving | Calories 429
Protein 31 g | Carbs 9.7 g | Fat 28.5 g
Per Serving | Calories 167
Protein 15.3 g | Carbs 14 g | Fat 5.5 g
Per Serving | Calories 123
Protein 10.9 g | Carbs 5.9 g | Fat 6.1 g