Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted

Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted has a high-calorie, low-carb, high-fat and high-protein content.

With 23.63 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. The omega-3 content is low. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted has been given a composite ranking of 16, and sparingly.