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Beef Stroganoff **Kelly's Version** - Recipe and Nutrition Facts
10

Beef Stroganoff **Kelly's Version** Recipe

Beef Stroganoff **Kelly's Version** has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Beef Stroganoff **Kelly's Version**, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat44%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C0.66 mg1.1%
Vitamin D8.8 IU2.2%
Vitamin E0.08 mg0.27%
Thiamin0.03 mg2.2%
Riboflavin0.07 mg3.9%
Niacin0.64 mg3.2%
Vitamin B60.02 mg1.2%
Folate7.2 mcg1.8%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium58 mg5.8%
Iron0.36 mg2%
Magnesium3.6 mg0.9%
Phosphorus16 mg1.6%
Potassium53.7 mg1.5%
Sodium807.2 mg33.6%
Zinc0.11 mg0.7%
Copper0.05 mg2.5%
Manganese0.06 mg2.9%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7 g2.3%
Dietary Fiber0.5 g2%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18 g36%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat4 g20%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 50.8 mg 16.9%

Sodium 807.2 mg 33.6%

Total Carbohydrates 7 g 2.3%

Dietary Fiber 0.5 g2%

Sugars 3.6 g

Protein 18 g 36%

Vitamin A 7.9% Vitamin C 1.1%

Calcium 5.8% Iron 2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1380922 Embed Table:

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