Beef Stroganoff Fast! has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Thiamin.
The food contains 61.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Stroganoff Fast! has been given a composite ranking of 53, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 18% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 475 IU | 9.5% | ||
Vitamin C | 1.8 mg | 3% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.47 mg | 31.6% | ||
Riboflavin | 0.31 mg | 18.5% | ||
Niacin | 3.5 mg | 17.6% | ||
Vitamin B6 | 0.09 mg | 4.6% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 2 mg | 11.3% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 70 mg | 7% | ||
Potassium | 163 mg | 4.7% | ||
Sodium | 775.4 mg | 32.3% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.04 mg | 2.1% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.6 g | 20.5% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.6 g | 57.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 451 Calories from Fat 0
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 51.3 mg 17.1%
Sodium 775.4 mg 32.3%
Total Carbohydrates 61.6 g 20.5%
Dietary Fiber 4 g16%
Sugars 8.5 g
Protein 28.6 g 57.2%
Vitamin A 9.5% Vitamin C 3%
Calcium 6.6% Iron 11.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 23 g | Carbs 26 g | Fat 14 g
Per Serving | Calories 232
Protein 13.1 g | Carbs 28.7 g | Fat 6 g
Per Serving | Calories 119
Protein 11 g | Carbs 9.5 g | Fat 4.5 g
Per Serving | Calories 153
Protein 11.2 g | Carbs 13.3 g | Fat 5.8 g
Per Serving | Calories 512
Protein 36.1 g | Carbs 4.1 g | Fat 38.1 g
Per Serving | Calories 320
Protein 19.1 g | Carbs 28 g | Fat 14.3 g
Per Serving | Calories 470
Protein 31.2 g | Carbs 29.8 g | Fat 25 g
Per Serving | Calories 272
Protein 19.4 g | Carbs 20.9 g | Fat 13.5 g