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Beef , shank crosscuts separable lean only trimmed to 1/4" fat choice raw - Nutrition Facts
76

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.

With 21.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein71%
 Calories from Fat29%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin B6
  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.11 mg7.3%Mid 40%Average
Riboflavin0.22 mg13%Top 30%High
Niacin5.7 mg28.7%Top 30%High
Vitamin B60.46 mg23.1%Top 30%High
Folate8 mcg2%Mid 40%Average
Pantothenic Acid0.35 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron2.3 mg12.9%Top 30%High
Phosphorus204 mg20.4%Top 30%High
Potassium387 mg11.1%Top 30%High
Sodium63 mg2.6%Mid 40%Average
Zinc6.9 mg46.3%Top 10%Very High
Copper0.07 mg3.3%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium17.7 mcg25.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.8 g43.5%Top 10%Very High
Tryptophan0.2 mg
Threonine0.9 mg
Isoleucine1 mg
Leucine1.7 mg
Lysine1.8 mg
Methionine0.6 mg
Cystine0.2 mg
Phenylalanine0.9 mg
Tyrosine0.7 mg
Valine1.1 mg
Arginine1.4 mg
Histidine0.7 mg
Alanine1.3 mg
Aspartic Acid2 mg
Glutamic Acid3.3 mg
Glycine1.2 mg
Proline1 mg
Serine0.8 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g5.9%Mid 40%Average
Saturated Fat1.3 g6.4%Mid 40%Average
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.2 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water73 g
Ash1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 581 Calories from Fat 157

% Daily Value *

Total Fat 17.5 g 26.9%

Saturated Fat 5.8 g 29%

Trans Fat

Cholesterol 176.9 mg 59%

Sodium 285.8 mg 11.9%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 98.7 g 197.4%

Vitamin A Vitamin C

Calcium 9.1% Iron 58.3%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef/beef-shank-crosscuts-separable-lean-only-trimmed-to-14-fat-choice-raw/77/13227/2 Embed Table:

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