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Beef , composite of trimmed retail cuts separable lean only to 1/4" fat all grades raw - Nutrition Facts
59

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, all grades, raw

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, all grades, raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.79 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, all grades, raw, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein60%
 Calories from Fat40%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin K1.2 mcg1.5%Mid 40%Average
Thiamin0.11 mg7.3%Mid 40%Average
Riboflavin0.18 mg10.4%Mid 40%Average
Niacin3.6 mg18%Mid 40%Average
Vitamin B60.44 mg22%Top 30%High
Folate7 mcg1.8%Mid 40%Average
Pantothenic Acid0.35 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%Bottom 30%Low
Iron2.1 mg11.9%Top 30%High
Magnesium0 mg
Phosphorus199 mg19.9%Top 30%High
Potassium356 mg10.2%Top 30%High
Sodium63 mg2.6%Mid 40%Average
Zinc4.3 mg28.8%Top 30%High
Copper0.09 mg4.4%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium18.3 mcg26.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.8 g41.6%Top 10%Very High
Tryptophan0.1 mg
Threonine0.8 mg
Isoleucine0.9 mg
Leucine1.7 mg
Lysine1.8 mg
Methionine0.6 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.7 mg
Valine1 mg
Arginine1.3 mg
Histidine0.7 mg
Alanine1.3 mg
Aspartic Acid1.9 mg
Glutamic Acid3.1 mg
Glycine1.3 mg
Proline1 mg
Serine0.8 mg
Hydroxyproline0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%Mid 40%Average
Saturated Fat2.3 g11.6%Mid 40%Average
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.2 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water70.6 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 653 Calories from Fat 252

% Daily Value *

Total Fat 27.9 g 42.9%

Saturated Fat 10.5 g 52.5%

Trans Fat

Cholesterol 267.6 mg 89.2%

Sodium 285.8 mg 11.9%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 94.3 g 188.6%

Vitamin A Vitamin C

Calcium 2.7% Iron 53.9%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef/beef-composite-of-trimmed-retail-cuts-separable-lean-only-trimmed-to-14-fat-all-grades-raw/77/13011/2 Embed Table:

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