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BBQ Ranch Chicken Salad - Recipe and Nutrition Facts
43

BBQ Ranch Chicken Salad Recipe

BBQ Ranch Chicken Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for BBQ Ranch Chicken Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat33%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3910 IU78.2%
Vitamin C31 mg51.7%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.04 mg2.5%
Riboflavin0.03 mg1.9%
Niacin0.4 mg2%
Vitamin B60.05 mg2.5%
Folate10.4 mcg2.6%
Vitamin B120 mcg
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron1.8 mg9.9%
Magnesium6.8 mg1.7%
Phosphorus28 mg2.8%
Potassium149.7 mg4.3%
Sodium592.1 mg24.7%
Zinc0.08 mg0.5%
Copper0.05 mg2.5%
Manganese0.07 mg3.5%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber1.7 g6.8%
Sugars17.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat1.2 g6%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 54.1 mg 18%

Sodium 592.1 mg 24.7%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 1.7 g6.8%

Sugars 17.6 g

Protein 18.8 g 37.6%

Vitamin A 78.2% Vitamin C 51.7%

Calcium 4.8% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=623379 Embed Table:

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