BBQ Chicken Salad Subs has a very high-calorie, high-carb, high-fat and very high-protein content.
With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for BBQ Chicken Salad Subs, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 32% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1847 mg | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61 g | 20.3% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 6.7 g | 33.5% |
Serving size
Amount Per Serving
Calories 562 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 109 mg 36.3%
Sodium 1847 mg 77%
Total Carbohydrates 61 g 20.3%
Dietary Fiber 4.5 g18%
Sugars
Protein 35 g 70%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 10.5 g | Carbs 17.1 g | Fat 12.5 g
Per Serving | Calories 130
Protein 8 g | Carbs 6 g | Fat 8.3 g
Per 100g | Calories 672
Protein 28 g | Carbs 67 g | Fat 32 g
Per 100g | Calories 103
Protein 11.8 g | Carbs 6.2 g | Fat 3.2 g
Per Serving | Calories 157
Protein 3.4 g | Carbs 15.4 g | Fat 9.6 g
Per Serving | Calories 241
Protein 16.7 g | Carbs 29 g | Fat 7.4 g
Per Serving | Calories 305
Protein 18.2 g | Carbs 35.5 g | Fat 9.9 g
Per Serving | Calories 150
Protein 7.8 g | Carbs 5.4 g | Fat 10.7 g